Benefits of coconut.

Benefits of coconut.

           here i will discuss where the oil is very much the point.
starts from the root. roots are often used to treat skin problems and fever, roots and boiled in coconut and apply to the itchy areas and for fever boiled coconut roots and make a compress.

  and greener coconuts are very good young body to replace ion. on the other side of the coconut water good in use when a person is bitten by a snake and can be used to replace the water infusion.
Coconut water is also able to neutralize toxins that enter the body. when someone menggalami poisoning and no medical tools. coconut water can help to in Drinks to the victim in order to neutralize the toxins that poison can not evolve towards the vital cells.
For coconut water is very good for pregnant women because the coconut water to clean the dirt on the wall of the uterus so that when the birthing process will be easy and not cause a lot of bleeding. Coconut water and also helped shape the composition of the fetus is able to reduce defects in the fetus and making birth Normal.

Benefit Leaf JARAK PAGAR

                 This leaves very much to grow in moist areas because these plants will die if they live in areas exposed to direct sunlight, these plants often live in the paddy fields or sub-tropical berdaerah. This plant has a stem that looks flexible but have a sap.

The sap of this plant is often used when there is no medical help. to deal with injuries caused by incisions or burns. so that nodes are able to help close the wound and neutralize bacteria.

leaves of this plant are often used to help treat people affected in the wind and fever by placing the leaves on the sore area.

Goose egg for Health

               What you know in the medical usefulness of goose eggs. many uses in health goose eggs. ansa eggs are larger in size even two times larger than chicken eggs. goose egg white pale but which have shells pretty loud.

in chicken eggs kesehatn very useful to connect the broken bone or bones that have problems in bone health.   in the yellow or white goose egg contains a lot of good for the skin Collagen. people who frequently eat goose eggs will look younger because of the collagen content contained in the goose egg.

 people who eat goose eggs will be more clever because its much content in eggs is needed by the brain.

 in the goose egg contains a lot of Vitamin A, E, so it is good for the eyes and skin.

 goose eggs are also good to keep the fertility of both men and women.

Tuna fish for health

Tuna Fish

                     Tuna fish that live in the deep ocean is a source of nutrients for the body. Tuna fish meat, rich in protein and other essential nutrients such as minerals selenium, magnesium, and potassium, vitamin B complex and omega-3. Here are some health benefits of tuna for:

Heart Health
Tuna fish with high omega-3nya very useful to maintain cardiac function. Omega-3 ratio increases the concentration of HDL or good cholesterol in the body, reduce the occurrence of blood clots in blood vessels, and keep the rhythm of the heartbeat.

Prevent Cancer
One study found that the tuna act to prevent cancer, including ovarian cancer, pancreatic cancer, and a type of cancer that attacks the gastrointestinal tract other (cancer of the mouth, pharynx, esophagus, stomach, and intestines). Content of omega-3 rich in tuna is also useful for preventing breast cancer and reduce the risk of childhood leukemia.

Improve cognitive brain function
Omega-3 helps improve the function of remembering or cognitive brain function, so that keeps us from diseases such as Alzheimer's degeneration of brain function because it helps facilitate blood supply to the brain. Omega-3 also lowers the risk of inflammation, mediates the signal to be received by the brain, in people who suffer Alzhemeir will experience disruption in delivery of signals or impulses to the brain.

Improve Insulin hormone response
Tuna is also recommended for consumption for those who suffer from type 2 diabetes, because of the fat content of omega-3nya abundant. Various studies suggest, omega-3 in fish tuna-prevent you from obesity and increased insulin response in the body. Omega-3 fatty acids known as EPA is what helps regulate weight and metabolism by secreting the hormone leptin.

Help the detoxification process
Selenium along with omega-3 contained in fish tuna, is an important fuel for the production of Gluthathione peroxidase-type of antioxidant. Antioxidant that is essential for healthy liver function-a role for detoxification. Selenium also plays a role in preventing cancer and heart disease.

Benefits of Snail

Slugs or snails can be found in many different environments: from the trenches to the desert, even to the deep sea. The majority of snail species are marine animals. Many also live in terrestrial, freshwater, brackish water even. Most snails are herbivorous, though a few species that live on land and sea can be an omnivorous or carnivorous predator.

Snails are much hate as they often damage crops it can be used to help cure sick cavities. The trick then take a break snail shell / shell even better when solving the latter part of the conical shell, with cotton that has been in plintir small, snail slime absorbency and input into the hollow tooth with cotton at once, leave it until the pain goes away.

Efficacy and benefits of a snail or slug snail other is to help prevent wound infection. Do almost the same with the skin on or cengkang conical section at the end of the last break in the mucus dab in the injured spot.

Snail (Pomacea canaliculata) can be useful for

1. Improve intelligence,
2. Increase libido,
3. For liver drug

Benefits of Earthworms

            Earthworms that seems disgusting that it has many benefits and benefits for human health. Benefits and Efficacy of earthworms in the world among health can treat several diseases.
Among the more than 1800 species of earthworms are there in the world and has been recognized by scientists, of which there are two types of earthworm commonly used in the cultivation of earthworms and organic fertilizer production process, which is kind of worm Lumbricus and Eisenia Rubellus Fetida (tiger worms). Earthworm species Lumbricus Rubellus are animals that belong in avetebrata animals (invertebrates) that live in the land is fertile and moist. The worms go in gologan epigeic worms. The second type of worm is very easy to breed among other types of worms.

Benefits of Durian Fruit And Nutrition For Health

             Durian tree is a wild plant that comes from the forests of Sumatra, Kalimantan, and Malaysia. The name itself is taken from the durian fruit characteristics that have leather spiked meeting with the Latin name Durio zibenthinus Murr.



Even a naturalist named Alfred Russel Wallace says that durian is a fruit-like pudding and enriched with almond flavor, sometimes ice cream flavors such as cheese, mixed with onion sauce, wine, and a variety of unique flavors.

Drug Action In Pancreatic Cancer Tracked

         UK and Australian scientists have been able to show ways in which we can markedly improve drug targeting of solid tumours, using tiny 'biosensors' along with new advanced imaging techniques.
 
In real time and in three dimensions, these technologies can show us how cancersspread and how active cancer cells respond to a particular drug. They can also tell us how much, how often and how long to administer drugs. Finally, using preclinical models of the disease, they can guide the use of 'combination therapies', techniques that enhance drug delivery by breaking up the tissue surrounding a tumour.

The study was performed by Dr Paul Timpson of the Garvan Institute of Medical Research and Professor Kurt Anderson of the Beatson Institute for Cancer Research in Glasgow, UK. PhD student Max Nobis studied the signaling protein 'Src', which becomes activated to drive invasive pancreatic cancer, and looked at how it could best be deactivated by a small molecule inhibitor - currently in phase II clinical trials - known as 'dasatinib'. Their findings are published in the journal Cancer Research, now online.
 
"We have already shown that Src is activated in pancreatic tumours and we knew that dasatinib deactivates Src and could partially reduce the spread of this form of cancer. Through a collaborative partner in the US, we had access to FRET (Fluorescence Resonance Energy Transfer) imaging technology," said Dr Paul Timpson.

"Until now, we have been limited to studying tumour signalling in two dimensions - and lacked a dynamic way of reporting on drug targeting in live tumour tissue. Nanotechnology opens up a portal into living tissue that allows us to watch cancers spreading, and to determine which parts of a tumour we should be targeting with drugs."

"This imaging technology has allowed us to map areas within the tumour that are highly aggressive, allowing us to pinpoint regions of poor drug delivery deep within a tumour at sub-cellular resolution. We can then see where we need to improve on drug delivery to improve clinical outcome."
It has been hard to treat pancreatic tumours because they are extremely dense with collagen and have poor blood vessel networks for delivering drugs.
Professor Kurt Anderson observed that combination therapies can now be used to break down collagen, weakening tumour architecture and making it easier to get the drugs where they need to be. "The trick is to break down the structure just enough to get the drug in, but not so much that you damage the organ itself," he said.
"These new FRET technologies help us gauge what is just enough and not too much."
"These are very exciting discoveries - we now have spatial and temporal information about cancer behaviour that we've never had before, as well as the nanotechnology to monitor and improve drug delivery in hard to reach tumour regions."

Eyeball Licking (Oculolinctus) Can Be Dangerous, Doctors Warn

Eyeball-licking fetishism, also known as "oculolinctus" or "worming", has become a popular way of expressing affection or inciting sexual arousal in Japan. Doctors warn that it is linked to a serious risk of virus conjunctivitis, other eye infections, and even blindness


According to the Japanese website Naver Matome, the oculolinctus craze in the country among young lovers has resulted in a significant increase in eye-infection cases.

Naver Matome first reported on eyeball-licking when a Japanese school noticed that children were coming into class wearing eye patches. Apparently, one third of all the twelve-year-old children at the school had engaged in oculolinctus. When the tongue makes contact with the eye, it is exposed to all kinds of infections and eye damage.
In an interview with the Huffington Post, David Granet, M.D., an ophthalmologist said "Nothing good can come of this. There are ridges on the tongue that can cause a corneal abrasion. And if a person hasn't washed out their mouth, they might put acid from citrus products or spices into the eye." 
There is a serious risk of passing on viruses. If somebody who does the licking has herpes and a cold sore, there is a risk of human transmission via oculolinctus.
The International Science Times quoted Dr. Phillip Rizzuto, a spokesman for the American Academy of Ophthalmology, who said there is a risk of eventual blindness. "The bacteria in the mouth are nothing like the bacteria in the eyeball, which is why we no longer recommend people lick contact lenses to moisten them.," Rizzuto added.If the person doing the licking suffers from halitosis (bad breath), they are likely to have a huge number of harmful bacteria. Allow them to lick your eyeball, which has an absorbing membrane, and your risk of infection is considerable.
Animals use their tongues for personal hygiene (watch a cat cleaning itself), to a certain extent humans do the same. However, the tongue and mouth are designed to deal with a much wider variety of pathogens than our eyeballs are. Who knows what would be passed on to somebody's eye when the licker had just licked his/her hands, especially if that hand has not been washed in a while.

Pomegranate fruit is beneficial

Pomegranate fruit is beneficial

Pomegranate has been used thousands of years as a food. Pomegranate seeds ever found in the Middle Bronze Age archaeological site (5000 years ago) in Jericho and Nimrud in Israel. The Sumerians had planted a pomegranate tree under palm trees at about 3000 BC. Pomegranates are very often referred to in the Old Testament. In the Quran surat Al Rahman verse 68, Pomegranate (Rumman) called 3 times as much as other than the date palm fruit that grows in heaven. After studying various ancient text sources, experts theorize that pomegranate may be "apples" who grew up in the Garden of Eden. Latin name of pomegranate, Punica granatum, means that a lot of apple seeds.

Traditional Medicine

In addition to the food, pomegranate health benefits have been known and used widely in many cultures. Use of the most famous in the world is as intestinal worming (root extract). In the Ebers Papyrus, dated 1530 BC, pomegranate root decoction is listed as the intestinal parasite drugs, the use of which continues today. In Ayurveda (traditional Indian medicine), pomegranate called as a substance that cool effect, especially in the marrow, blood and nerves. A century Greek physician named Soranus 2, an early writer gynecology in ancient history, mentions pomegranate seeds as oral contraceptives and vaginal suppositories, in his work on five prescription utilization pomegranate. Other authors such as Hippocrates, Dioscorides, and Ibn Sina has explained the use of pomegranate seeds to prevent conception. Today, pomegranate seeds are still used as a folk contraception in some African regions.

modern research

In the last decade, hundreds of scientific papers have been published about the pomegranate. Many magical effects of pomegranate has been proven in studies and human clinical trials. If you have not been eating or drinking pomegranate juice on a regular basis, here are nine reasons why you need to do:

1. antioxidants

Recent research shows that pomegranates are rich in anthocyanidins are potent antioxidants and anti-inflammatory. Pomegranate juice is touted to have more antioxidants than "super foods" such as red wine, green tea and blueberries. Antioxidants fight free radicals that can damage cells. This cellular damage associated with all sorts of diseases including cancer, heart disease and Alzheimer's.

2. protect the heart

A study published in the Proceedings of the National Academy of Sciences found that pomegranate juice to combat hardening of the arteries and related diseases such as heart attack and stroke. Pomegranates prevent the buildup of plaque in the arteries and can shed the previous plaque buildup.

Another study in the Journal of Cardiology found that patients of coronary heart disease (CHD) who drank pomegranate juice daily for three months showed an increase in blood flow to the heart about 17 percent. Blood flow has decreased by 18 percent in the placebo group.

3. Lowering bad cholesterol

According to research in the American Journal of Clinical Nutrition, the antioxidants in pomegranates may reduce the oxidation of LDL (bad cholesterol) in mice. This decrease in LDL cholesterol and raise HDL (good cholesterol).

4. Lowers blood pressure

One study showed that drinking 1.7 ounces of pomegranate juice per day lowered systolic blood pressure by 5 percent.

5. Prevent and treat cancer

Pomegranate fruit has efficacy to prevent and treat various types of cancer:

Studies in Israel show that pomegranate juice destroys breast cancer cells while allowing healthy cells. Pomegranate may also prevent the formation of breast cancer cells.
Fermented pomegranate seed extract is rich in polyphenols promote the recovery of leukemia cells returned to normal.
Studies in mice show that pomegranate juice may inhibit the development of lung cancer and prostate cancer. In a study of 50 men who had undergone prostate cancer treatment, consumption of 205 grams of pomegranate juice every day slows PSA doubling (the size of prostate cancer development) and reduce the need for further treatment such as chemotherapy or hormone therapy. None of the patients who develop cancer to spread beyond the prostate during the study.

Tips consuming pomegranate
When buying pomegranates, choose heavy and not cracked skin. When stored in the refrigerator, this fruit can last up to six months. But better eating fresh.

To open a pomegranate, first you have to cut the crown, then sliced ​​her skin from top to bottom in three or four parts. Open the pomegranate skin with your fingers and grab the contents of the bowl into the fruit.

Both meat and pomegranate seeds are edible. Pomegranate seeds are a source of fiber and nutrients that are good, if you feel comfortable eating it. Many properties there are in the seeds of pomegranates.

Health Benefits of Garlic

Garlic not only spices, but traditionally also used for different types of workers pengobatan.Para Romans and Ancient Egyptians used garlic to increase their physical endurance. In the 20th century, used garlic to fight global influenza pandemic. Currently, more than 5,000 scientific publications from around the world have gradually confirmed the health benefits of garlic, which include antibiotic properties, anti-cholesterol, anti-hypertensive, anti-fungal and many others.

Health benefits of garlic is mainly derived from the two substances contained therein, which allicin and diallyl sulphides.

Allicin is the main active component of garlic. First reported by CJ Cavallito in 1944, allicin is the key ingredient responsible for the broad spectrum of anti-bacterial activity in garlic. The research also showed that allicin role of cholesterol lowering, anti-clotting, anti-hypertensive, anti-cancer, antioxidant and anti-microbial. Because the effect of anti-fungus, garlic has long been used as a folk medicine to treat skin infections, such as athlete's foot (athlete's foot).

Chemical properties of garlic are very complex. Fresh garlic contains an enzyme (called allinase) and alliin, which is contained in different parts of the plant. The unique structure was designed as a defense mechanism against pathogenic soil microbes. When fungi or other pathogens invade the land of garlic, crushed membrane compartment, and within 10 seconds, all the alliin is converted into a new compound called allicin. It is a very efficient weapon for defense systems garlic active only in specific locations for short periods of time, while others remain alliin allinase and stored in compartments each and are available for further microbial attack. Allicin is produced too much of it can be harmful for the network and plant enzymes.

Allicin

Allicin is not found in fresh garlic. This is because fresh garlic consists of 65% water and only contains alliin, allicin is not. One clove of fresh garlic may contain alliin 6-14 mg per gram. Natural allicin potential is 2.5 to 5.1 mcg per gram alliin. To get allicin, garlic should be finely chopped or diuleg. The more refined and intensive cutting, the more allicin is generated and the stronger the effect of the medicine. Allicin, which makes the distinctive smell of garlic chopped, quickly broken. Allicin will be damaged if allowed to stand within a few minutes at room temperature or if cooked too long.

Some people prefer garlic supplements. Garlic pills and capsules have the advantage of not having a pungent smell of garlic. However, the products do not contain allicin. Dried garlic powder only contains allinase and alliin. At equal weight, dried garlic powder had higher levels of alliin three times more than fresh garlic. To maintain allinase sensitive to stomach acid (so alliin can be converted into allicin), dried garlic powder is usually coated capsule that protects it from stomach acid, so the allicin can be produced in the intestines.

Diallyl sulfide

Diallyl sulfide is another component in garlic is beneficial to health, though not as strong as allicin. Diallyl sulfide is the decomposition of allicin, making it more stable than allicin. Active power is not declining rapidly and can persist after cooked.

Diallyl sulfide do not have anti-fungal properties such as allicin. However, this substance is reportedly good for blood circulation, help lower levels of bad cholesterol and boost the immune system. Diallyl sulfide beneficial to detoxify cells, thus preventing damage to the liver cells, intestinal and nervous. With support detoxification of the liver, diallyl sulfide may protect the liver during chemotherapy. Garlic can prevent the development of colorectal cancer and cardiovascular disease. Several studies indicate that diallyl sulfide was the one who was primarily responsible for the action.

Tips for You
Garlic is very strong and needs to be treated properly:

• Be careful when you chop garlic. Too much contact with minced garlic can cause skin irritation.
• Stop eating garlic if you have allergies. Some people are allergic to garlic. Symptoms of garlic allergy include skin rash, fever and headache.
• Cooking too long and use a microwave to destroy allicin and eliminate health benefits. So that the effect of the medicine is stronger, chopped fresh garlic and mix with dishes just before serving. Do not overdo add garlic, too much garlic can irritate the stomach and may even damage the digestive tract.
• If you are taking garlic supplements, break consumption with small daily doses but often rather than one large daily dose.
• If you are taking any pharmaceutical medication, check with your doctor first if you can take a garlic supplement. In general, the pharmaceutical drugs and herbal supplements should be given a delay of 2 hours in order to avoid drug interactions.
• Do not take garlic supplements if you are taking blood-thinning drugs or medications that thin the blood effect (such as aspirin, warfarin, etc.). Properties of garlic thins the blood can duplicate the effects of the drug to a dangerous level. Garlic also potentially disrupt anti-coagulants, so should be avoided before and after surgery.

Ingredients and Benefits of Goat Milk

 

Ingredients and Benefits of Goat Milk

            According to the Journal of American Medicine, goat's milk is the most complete food known. It contains vitamins, minerals, electrolytes, chemicals, enzymes, proteins, and fatty acids that your body easily exploited. In fact, your body can digest goat's milk in just 20 minutes. Compare this with the 2-3 hours it takes to digest cow's milk!
Goat milk is milk that is most similar to mother's milk in terms of composition, nutrition, and natural chemical properties. This makes goat milk to be ideal food for weaning children. Glycerol ethers are much higher in goat milk than in cow milk also makes some physicians recommend nutritional care for newborns.

Fish Consumption Reduces Risk of Early Childhood Allergies

Fish Consumption Reduces Risk of Early Childhood Allergies



Allergies fish and other marine animals such as shrimp and crab is one of the most common food allergies. First the researchers suspected that introducing seafood at an early age may increase the risk of allergies later in life. But lately, opinion has been widely refuted it. The researchers suspect that it is now introducing the fish at an early age can actually help protect against allergies.

Results of research about it a lot, which is a study in the journal Pediatrics dipublikasikandi last year, which found the prevalence of asthma-like symptoms was lower among children who were introduced to eat fish between the ages of 6 and 12 months.

The study, "piggyback" population-based birth cohort study in Rotterdam, the Netherlands was found that the introduction of the fish at the age of children between 6 and 12 months later-but-not related to the prevalence of wheezing (wheezing) were low. Exposure of fish food in the window between the ages of 6 and 12 months may be associated with a reduced risk of asthma.

Another study in The American Journal of Clinical Nutrition that monitor the progress of 3,285 children aged 1 to 12 showed that those who ate at least two servings of fish per month reduces the overall risk of the prevalence and incidence of allergic diseases by 74% to 78% for rhinitis and eczema.

However, these studies are still observational and draw conclusions that are correlation, not causation. It is not certain why the correlation exists.
Some tips


When you want to give your child a fish in the menu, the following tips may be useful:

Avoid certain fish that could potentially be contaminated with mercury. Coast of Jakarta and its surroundings are known quite polluted by industrial waste. Avoid large fish / fish predators are at the top of the food chain such as shark, swordfish, and king mackerel. Their meat can contain mercury accumulation of smaller fish that they eat. Other fish species that should be avoided is the habitat close to the seabed such as grouper, lobster, and shellfish because of mercury content in seafloor sediments higher.

Discard the skin and fat in fish, especially belly fat. Mercury accumulates in the fat of fish.

Eat two servings of fish a week of a variety of small fish and inland water fish such as pomfret, snapper, catfish, carp, shrimp ponds and river mussels are low in mercury.

benefits of noni fruit

benefits of noni fruit

Noni is known as a medicinal plant which is good for health and contain lots of vitamins and vitamin minaral protein.

Noni fruit is taken from the scientific name of the fruit grown in the Pacific islands menkudu like asia and northern Australia this plant can live in the tropics.

In addition to a lot of the content and health benefits, the fruit has a bad odor, noni juice is made because a lot of good to be able to overcome health and prevent disease.

Noni juice contained more vitamin C and ntrisi complete, which could cure or prevent for all kinds of diseases. Noni juice is made in the traditional manner or in a natural way.

There is much more info about the benefits of noni fruit that we get from various health experts, for more details you should read the following article. (See also: 10 health benefits of the mangosteen fruit for)

7 benefits of noni fruit

1. Anti cancer. Noni fruit is very powerful to overcome or prevent the arrival of cancer, which can protect our bodies noni contained substances which are very good for our bodies.

2. Can reduce diabetes. In beebagai prescription noni fruit has been investigated by health experts, proven to treat heart disease, stroke, diabetes, blindness and organ failure, this fruit has been used to treat diabetes and usefulness sngat potent 26 million in america have diabetes and can be overcome with medication natural.

3. Immunity. In penelitin health experts in laboratirium fruits that contain lots of protein. Acts as an antioxidant and has been used for medicinal purposes as well as for its ability to fight the tumor and treat diabetes.

4. Lowering blood sugar. in maintaining and preventing foods should we eat bernutrsi bleak as noni fruits are rich in vitamins and proteins because noni known as triterpenes and saponins.

5. Protect from cataracts. Cataracts are caused by rising blood sugar can cause damage to the eye or cataract swollen right eye lining cells become reduced pengliatan consume noni pengliatan proven to keep the lens clear.

6.Untuk heart disease. People affected by heart disease in because diets are not in seimbangi with foods that contain nutrients. So korener blockage in arteries, which caused deposition of cholesterol or fat, Yang suplaian irregular blood to the heart, which can lead to heart disease.

We have to balance food with nutritious food bleak fruits that contain lots of fiber, especially noni fruit can overcome heart disease and so consume noni fruit in barengi with exercise.

7. Anti tumor. Noni stimulates a lot of content that can produce nitric oxide. Nitric oxide is a very useful substance, which is the underlying one of the many benefits of fruit menkudu.

In this case, reducing tumor growth and help your body fight the cancer cell replication. In the case of cancer that is already present, noni and other plants with high amonts will slow or stop the cancer process.

Five Herbs Rich Benefits

Five Herbs Rich Benefits

In the world of herbal medicine, known to some potent plants believed to eliminate certain diseases. Not only treatment, some even asked as a herbal plant ingredients that can help get rid of scars.

The following five herbs you can make as a drug that you can use without fear of side effects.

1. Chamomile: pain
Chamomile is one of the most popular solutions for anti-inflammatory properties. Chamomile works to relieve abdominal pain, muscle aches, and soothe frazzled nerves. You can take chamomile in a cup of hot tea or chamomile tea bags over using two tablespoons of chamomile flowers in your tea. Make sure you stir it well for ten minutes.

2. Aloe Vera: rejuvenating skin
We all know the benefits of aloe vera or aloe vera for beauty benefits. But did you know that aloe vera is also good as a natural herbal remedy for minor burns?

3. Garlic: remove the scars and ulcers
Garlic is known to have antibiotic properties that can eliminate even minor cuts or sores. However, you should know that the antibiotic properties of garlic can only be used when dicintang garlic, crushed or chewed raw. This is one of the natural herbal remedies that you can use in everyday life.

4. Peppermint: indigestion
Peppermint has long been known as a natural herbal remedy to cure indigestion. You can use peppermint in the form of raw or add fresh leaves in a cup of tea. Add two tablespoons of dried peppermint leaves in your hot tea, stir for ten minutes.

5. Ginseng: sexual dysfunction
In addition to providing an instant energy boost, ginseng is known to help erectile dysfunction. Ginseng is commonly available in tablet, capsule or tea. But the dose depending on individual circumstances. Make sure you consult with an expert before using ginseng as a natural herbal remedy to treat dysfunction ereks

Tomato Benefits For Your Face

Tomato Benefits For Your Face

1. Skin Lightening and Overcoming Blackheads


Tomatoes are known to have benefits to eliminate blackheads and reduce blackheads appear again for tomato mask can reduce the oil on the skin. If combined with tomato avocado usefulness will be devastating. Avocado serves as a natural moisturizer and has anti-bacterial substances. How to make the mix tumbuklah the tomatoes and the avocado fruit with smooth, then apply all over the face as a mask. Then you let sit for 20-30 minutes. Then you rinse with clean water. This herb is suitable for oily and dry skin, due to a combination of these two materials produce vitamin A, C and E

Benefits of Carrots for health

Benefits of Carrots for health

Not only complementary pickled carrots or vegetable soup course, but the carrot is one of the vegetables that contain lots of vitamins as well as nutritional value and easily obtained. Carrots contain vitamin A, Vitamin B, Vitamin E, Vitamin K and Potassium.

To complete the daily vitamins to nourish the eyes need to be aware that, adults are advised to get the input of 600-700 micrograms of vitamin A per day. This number can be easily obtained from a balanced diet, especially because vitamin A can also be formed from beta-carotene. Beta-carotene is also found in fruits and other vegetables, to a lesser extent, especially in the cabbage, green leafy vegetables and yellow or orange, dark-colored fruits.

Benefits of Soursop Leaf

Benefits of Soursop Leaf

Benefits of soursop leaves are very much at all, especially for the health of the human body that can treat some unexpected dangerous diseases. In our daily lives we do not really realize how great kasiat soursop leaves. If you do not know the benefits of this leaf so it's good you read this article carefully.
Benefits of soursop leaves can cure a variety of diseases in the human body to treat even the most dangerous diseases in the world like a cancer. However, there are several ways to use the correct way soursop leaves as a medicine and to provide maximum benefits to the human body. Unlike other fruit benefits are just as nutrition, benefits of soursop leaves tend to be maximal for several dangerous diseases.

Benefits of Soursop Leaves for Health
Health benefits of soursop leaves for very much at all and is the most phenomenal benefits for treating cancer. However, empirical evidence from the medical world still has not been confirmed it. Because health benefits are very much then everyone trying to find a variety of alternative natural medicine patents. Here are some of the benefits of soursop leaves.

Cancer treatment. 10 old distinguished soursop leaves boiled in 3 cups water until the remaining 1 cup, drink 2 times daily for 2 weeks. Soursop leaves can be used as an even more efficacious chemotherapy because only kill cells that grow abnormally and let the cells grow normally.

Treating Ulcers: Take some young soursop leaves as much as 5 to 10 pieces then put in place the affected boil until the boils dry.

Treating Back Pain. 20 sheets of soursop leaf and then boiled with 5 cups water use to stay and drink 1 cup 3 times sehar 3/4 cup.

Treating Eczema and Rheumatism: Crunch some soursop leaves until smooth and place or paste on the affected area until no longer sore, usually must be made up to a few days.
Fourth benefits of soursop leaf on top is the most powerful benefits of soursop fruit

Efficacy of bitter leaf

Bitter herbs commonly used are the leaves, and bitter leaf is among the properties to treat inflammation and fever syphilis, the following is how to process and consume.

Efficacy of bitter leaf
Efficacy of bitter leaf - Paniculata (Andrographis paniculata Ness) is a plant species of the family including Acanthaceae, and includes species of wild plants that normally grow in garden open, or the edge of the river.

But now with the rapid advancement of the development of science and technology, particularly in the health sector is no longer bitter just as wild plants that are not useful, but it has become one of the types of herbs are nutritious and rich in benefits, and has been widely processed into herbal medicine.

Mute syphilis

Take 50 grams of bitter leaf

50 grams of cat whiskers

Mother ginger 50 grams

How to cultivate and consume it: the three ingredients we wash thoroughly, then we boiled with 1 liter of water, until the water is reduced is reduced by half. Drink the potion of water 4 times a day with a dose once drank two cups.

fever Take a handful of the fresh bitter leaf Mash until smooth

Add the ½ cup water

Stir so smooth, then strain the water grab

Drink the potion of water at once

Thus the discussion of the efficacy of soursop leaves this time on the efficacy of bitter leaf, may be useful and you are suffering pain will get better soon.

The Benefits of Tea

Much has been written and said about the amazing health benefits of tea. So much in fact, that it's often difficult to separate fact from fiction. What are the scientifically recognized benefits of tea? The following is a brief synopsis of the latest findings.

Aging
If you are the type to fret over the appearance of wrinkles, age spots and other signs of growing old, oolong tea may be the answer to your worries. In a recent experiment carried out jointly by researchers from the US, Taiwan and Japan, mice which were fed tea displayed fewer signs of aging than mice that were fed water. The Straits Times, Sept. 24, 01

Allergies
The wonder cup just got even more wonderful. Green tea, rich in antioxidant treasures that protect against heart disease and cancer, now shows promise as an allergy fighter. In laboratory tests, Japanese researchers have found that the antioxidants in green tea, block the biochemical process involved in producing an allergic response. Green tea may be useful against a wide range of sneeze-starting allergens, including pollen, pet dander, and dust. Prevention, April 2003

Arthritis
Green tea catechins are chondroprotective and consumption of green tea may be prophylactic for arthritis and may benefit the arthritis patient by reducing inflammation and slowing cartilage breakdown. The Journal of Nutrition, Mar 2002

Green tea may be useful in controlling inflammation from injury or diseases such as arthritis. Boston Globe, April 26, 99

Bone Strength
Tea flavonoids may be bone builders. A report in this week's Archives of Internal Medicine looked at about 500 Chinese men and women who regularly drank black, green, or oolong tea for more than 10 years. Compared with nonhabitual tea drinkers, tea regulars had higher bone mineral densities, even after exercise and calcium-which strengthen bones-were taken into account. U.S. News & World Report, May 20, 2002

Cancer
"Tea is one of the single best cancer fighters you can put in your body," according to Mitchell Gaynor, MD, director of medical oncology at the world-renowned Strong Cancer Prevention Center in New York City and co-author of Dr. Gaynor's Cancer Prevention Program. The latest tea discovery? Strong evidence that both green and black tea can fight cancer-at least in the test tube-though green tea holds a slight edge. In a new study, both teas kept healthy cells from turning malignant after exposure to cancer-causing compounds. Prevention, May 2000

People who drink about 4 cups of green tea a day seem to get less cancer. Now we may know why. In recent test-tube studies, a compound called EGCG, a powerful antioxidant in tea, inhibited an enzyme that cancer cells need in order to grow. The cancer cells that couldn't grow big enough to divide self-destructed. It would take about 4 cups of green tea a day to get the blood levels of EGCG that inhibited cancer in the study. Black tea also contains EGCG, but at much lower concentrations. Prevention, Aug 1999

Cholesterol
Tea can lower 'bad' cholesterol levels. Researchers at the Beltsville Human Nutrition Research Center in Beltsville, Maryland, asked test subjects to eat low-fat, low-calorie prepared meals and drink five cups of caffeinated tea or caffeinated and non-caffeinated placebos that mimicked the look of tea. Levels of low-density lipoprotein (LDL) cholesterol dropped 10 percent among the test subjects who drank tea. Vegetarian Times, Jan 2003

Heart Disease
Drinking black tea may lower the risk of heart disease because it prevents blood from clumping and forming clots. In a recent study, researchers found that while drinking black tea, the participants had lower levels of the blood protein associated with coagulation. Better Nutrition, Jan 2002

Better to be deprived of food for three days than tea for one,Ó says a Chinese proverb. Research is showing it may just be true. Dr. Kenneth Mukamal of Boston's Beth Israel Deaconess Medical Center reported that out of 1,900 heart-attack patients, those who drank two or more cups a day reduced their risks of dying over the next 3.8 years by 44 percent. Newsweek, May 20, 2002

Weight Loss
Trying to lose weight? Reach for a cup of green tea instead of a diet beverage. Compared to the placebo and caffeine, green tea extract consumption produced a significant 4% increase in 24-hour energy expenditure. If you consume 2,000 calories per day and don't gain or lose weight (you're in energy balance), an increase of 4% would translate roughly into an 80-calorie daily difference. Over a year, this could result in 89 pounds of weight loss. American Journal of Clinical Nutrition, Nov 1999

Recent evidence shows that in the battle of fat loss, green tea may be superior to plain caffeine. According to a new study, green tea appears to accelerate calorie burning - including fat calories. Researchers suggest compounds in green tea called flavonoids may change how the body uses a hormone called norepinephrine, which then speeds the rate calories are burned. Joe Weider's Muscle & Fitness, April 2000

Loose vs Bags
Tea made from loose leaves has more antioxidants than tea bags, which tend to have lower-quality, powdered leaves. Prevention, April 2003

Black vs Green
Black tea is turning out to be just as healthful as green tea. Univ of California Wellness Letter, March 2002

One cup of black or green tea has more antioxidant power than a serving of broccoli, carrots, or spinach. Prevention, Aug 1998

Decaf Tea
Tea decaffeinated using a natural CO-2 process retains 90% of its cancer-fighting properties. Prevention, Feb 2000

Java junkies, perk up: Substituting tea for coffee will cut your caffeine intake by more than half. Prevention, May 96

White Tea
White tea appears to have more potent anticancer qualities than green tea. Reuters Health, March 30, 2000

Want to learn more? A summary of the latest findings on the proven benefits of tea is available online. We encourage you to learn more about the many benefits of tea.

Vegetarians Live Longer Than Meat-Eaters

Vegetarians may live longer than meat-eaters, according to a new study published in JAMA Internal Medicine.

The research involved over 70,000 members of the Seventh-day Adventist Church and showed that vegetarian diets are linked to reduced death rates with more favorable results for males than females. The potential association between diet and mortality is a critical area of research, the authors explained.

Vegetarian diets have been linked to a lower risk of several chronic diseases, such as:
metabolic syndrome
hypertension
ischemic heart disease (IHD)
diabetes mellitus

A previous study involving over 60,000 Britons suggested that vegetarians have a lower risk of developing cancer than meat-eaters.

A total of 73,308 men and women Seventh-day Adventists were involved in the research, led by Michael J. Orlich, M.D., of Loma Linda University in California, which observed all-cause and cause-specific mortality.

Dietary patients were evaluated using a questionnaire that categorized the subjects into 5 groups:
non-vegetarian
semi-vegetarian
pesco-vegetarian - includes seafood
lacto-ovo-vegetarian - includes dairy and egg products
vegan - excludes all animal products

Vegetarian groups were inclined to be older, more highly educated, and more likely to be married. They also tended to drink less alcohol, smoke less, exercise more and be thinner.

Previous research conducted by Cancer Research UK showed that vegetarians put on less weight than meat-eaters, and vegans put on less weight than vegetarians.

The researchers pointed out:


"Some evidence suggests vegetarian dietary patterns may be associated with reduced mortality, but the relationship is not well established."



During an average follow-up time of nearly six years, the experts identified 2,570 deaths among the volunteers.

Results showed that overall, the mortality rate was 6 deaths per 1,000 person years, the scientists said. "The adjusted hazard ratio (HR) for all-cause mortality in all vegetarians combined vs. non-vegetarians was 0.88, or 12 percent lower."

Additionally, the association seemed to be more favorable for men with notable reduction in heart disease mortality and IHD death in vegetarians compared to non-vegetarians.

Women, on the other hand, did not experience considerable reductions in these categories of mortality.

The experts concluded:


"These results demonstrate an overall association of vegetarian dietary patterns with lower mortality compared with the non-vegetarian dietary pattern. They also demonstrate some associations with lower mortality of the pesco-vegetarian, vegan and lacto-ovo-vegetarian diets specifically compared with the non-vegetarian diet."

Bee Venom Destroys HIV And Spares Surrounding Cells

              Nanoparticles containing bee venom toxin melittin can destroy human immunodeficiency virus (HIV) while at the same time leaving surrounding cells unharmed, scientists from Washington University School of Medicine reported in the March 2013 issue of Antiviral Therapy.
The researchers said that their finding is a major step toward creating a vaginal gel that can prevent HIV spread. HIV is the virus that causes AIDS.

joshua L. Hood, MD, PhD, a research instructor in medicine, said:

Drinks Repellent Body Fat

                 When a person has been determined to undertake a program of weight loss, typically in their diet changes to focus more on solid foods only.

Though the number of calories that we eat from beverages, such as sodas, fruit juices and alcohol, can cause fat to accumulate. Do a simple change in the consumption of beverages that target weight loss of more easily achieved.

water
Water is the best beverage to help us lose fat. Water was easily available and quite effective cleanse toxins and increase metabolism. Drink at least 6-8 glasses of water every day. If you get bored with the fresh taste, can add a slice of lemon into it.

Marijuana, Diabetes Drugs of the Future?

Scientists continue to explore the ability of cannabis, aka marijuana plants in treatment. New study says, marijuana contains components that can help control blood sugar.

Cannabis also has a strong association with body weight. In addition to increasing appetite, cannabis could actually help a person to stay slim.
Three recent studies showed that marijuana users had a lower risk of obesity. In addition, they also have a lower risk of diabetes and body mass index values ​​are smaller. The third benefit is obtained even though the marijuana users drink more calories.
How does that happen? One reason is because marijuana users have a better carbohydrate metabolism.
"Their fasting insulin levels were also lower, and they also have a lower risk of insulin resistance (a condition that triggers diabetes) due to their body's ability to maintain normal blood sugar levels," said Murray Mittleman, of Harvard Medical School researchers.
Research conducted Mittleman it includes 4,600 men and women who participated in the National Health and Nutrition Examination Survey between 2005-2010.
Of these respondents, 48 ​​percent had smoked marijuana at least once in their lives, and 12 percent are still sucking up now.
The researchers controlled for other risk factors that affect the risk of diabetes, such as age, gender, akohol use, smoking habits, and physical activity.
Although the risk factors taken into account, the marijuana users until now have fasting insulin levels 16 percent lower than those who had never smoked or had not smoked again. The cannabis was also getting sucker decreased levels of insulin resistance around 17 percent.
Fasting insulin levels and insulin resistance levels are also closely associated with the occurrence of type two diabetes and obesity.
The marijuana users also turned out to have higher levels of good cholesterol, which can protect the body from heart disease. In general, they also have a smaller waist circumference.
Researchers do not yet fully understand the connection because this research is not case-control studies. Also not known whether marijuana or other lifestyle factors that of the respondents who cause they got a number of health benefits.
One of the allegations is the influence of marijuana at specific receptors in the brain related to appetite and metabolism.

These signs Frequently At Heart Attacks

Perhaps many of you who've never read the signs or symptoms of a heart attack from the literature. Of the many symptoms, chest pain and tightness may be a sign of the most popular of these attacks can be deadly.Heartbeats become irregular during the attack. Patients also often spend a lot of sweat, which is accompanied by nausea or vomiting
According to the specialist heart and blood vessel disease dr. Muhammad Zaini, Sp.JP (K), there really is not a typical symptom of a heart attack. But chest pain in the middle or left to be the most commonly recognized symptom.

"The pain can spread to other areas. Yet this pain is different with aches and pains or colds," Zaini said the seminar lay 'Heart Disease Can Be Treated', which was held RS. Premier Jatinegara Jakarta, Sunday (02/06/2013).
This pain can be accompanied by shortness of breath that can cause patients to experience sudden death. Chest pain in the middle or left due to the fast flowing blood flow in the blood vessels narrow.
The narrowness of the blood vessels in patients with coronary heart disease (CHD) due to "boil" that are found in blood vessels inside. "Boils" contains lime, fat, or cholesterol.
Zaini said, 90 percent of heart disease due to the many "boils" or "bump" on the inside of blood vessels. "Boils" which broke causing blood to clot, and blocking the flow of the coronary vessels into the heart. As a result, the heart of the shortage of supply of nutrients and oxygen.
Thus, some of the heart muscle dies and can not perform its function as a blood pump. This condition is often referred to as heart failure. This gives the sensation of pain like pressure, or affected by a blunt object. Heartbeats become irregular during the attack. Patients also often spend a lot of sweat, which is accompanied by nausea or vomiting.
According to Zaini, heart attack symptoms are often mistaken for a cold or a stomach illness. Especially if the pain radiating to the neck, arms and solar plexus. Although, the pain of a heart attack can also spread to the jaw.
"The difference is in the activities undertaken previously. When the pain goes away after the break, it was caused by a heart attack," said Zaini.
Activities that deplete the physical and emotional capabilities, causes the heart to need extra nutrients and blood supply. Consequently, the blood flows faster to address the needs of the supply. Blood flow stimulates rapid onset of pain in the blood vessels. Zaini said, in fact it is difficult for the layman to distinguish the symptoms if there are relatives or her a heart attack.
"The important distinction when and how the pain is coming. Repeated and if the time comes after strenuous work, check with your doctor immediately," he said.

peganggang plants for health

peganggang

is a plant that grows in moist areas. shaped vines and leaves are light green with a translucent glow. its leaves are round and bumpy. Her Bantang lagsung fused with roots so that almost no stem. roots are fibrous and watery.This plant is often encountered in the area of ​​fertile soil with a high mineral content and moist. rice or mountainous areas.
These plants live together as roots spread so grow new plants are not far from the parent plant.
This plant is very much its benefits in terms of both medical and traditional herbs for the need.
in medical terms this plant is useful to relieve swelling of the skin due to mosquito or insect bites. and is also able to improve blood circulation.
in terms of the traditional plants used for herbal beauty of being able to give a sense of relaxation in because of the smell that is not overpowering and contain lots of mineral water., and also many who use this plant as an herb to cure acne.

Several studies have been conducted on the leaves of this plant, for example, refers to research that gotu kola as an anti-inflammatory, antioxidant, antitumor, or to improve memory (central nervous system), eczema (an open wound), and hepatitis. It relates to the matter content owned gotu kola, which asiaticiside, thankuniside, medecassoside, brahmoside, brahminoside, madastic acid, vitamins B1, B2, and B6.

Tempuyung plant

Tempuyung plant 

Honey

 

                    Liquid honey is one of the liquid that is very magical and very powerful and beneficial to health. Honey is also useful for a variety of diseases and other complaints related to the human body

. In liquid honey can be used and is used to treat a variety of diseases and complaints of such cure thrush, boost immunity, relieve acne. Honey contains carbohydrates which is highest among the other livestock products milk, eggs, meat, cheese and menterga approximately (82.3% higher) Each 100 grams of pure honey is worth 294 calories or a ratio of 1000 grams of pure honey is equivalent to 50 chicken eggs or 5.675 liter of milk or 1680 grams of meat. From the results of a recent study found substance compounds that are in honey is very complex which reached 181 species. In honey also contains hormones powerful functions activate and stimulate the body's organs. Therefore in honey also contained antibiotics that protect humans from disease and kill a variety of bacteria and microbes.

Characteristic Feature Original Honey

Original Honey More Fragrant
When stored for a long in a sealed container, then the honey will be out of gas, so that when opened the lid sounds like there burst.
Pake lighters (cigarette lighter). Used as drops part of sulfur with the honey, let sit for about 30 seconds. Then burn. If sulfur was still able to easily turn on the original meaning.
Drop it into the newspaper, if the copy is widening, meaning it contains a lot of water, and the mean false.
Honey if stored in the refrigerator will not freeze